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Market To Table With Stephanie Tantillo: Fresh Made Mozzarella

The Cheese Is Made In The Traditional Way In N.J.

NEW YORK (CBSNewYork) – Stephanie Tantillo went from market to table Sunday to bring an inside look at Lioni’s Mozzarella Factory.

The famous factory is in Union, N.J.

The family business has been going for five generations, making cheese in the traditional way.

The burrata was then converted into a pasta dish at Taormina Ristorante.

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