Going To Extremes With Ice Cream
NEW YORK (WLNY) — The hunt for a better pint of ice cream led one local woman to start her own business.
Diana Hardeman, founder of MilkMade Ice Cream, visited The Couch to show us why her version of the cold treat is getting such rave reviews. She make her ice cream with organic, natural ingredients.
Hardeman showed us how to make a Mexican corn flavored ice cream, and brought a long some other unusual flavors like margarita, salted caramel and blueberry.
For more information, visit the MilkMade Ice Cream website.