NEW YORK (CBSNewYork) – It’s the season for heirloom tomatoes. Combine them with cucumbers and a few herbs to make a delicious salad.

Click here for a printable version of this recipe (.pdf)

Local Cucumber and Heirloom Tomato Salad


1 cucumber, peeled and cubed

1 heirloom tomato, chopped

6 mint leaves, torn

1/4 red onion. minced

Juice of 1/2 lemon

Pinch of oregano

2 oz extra virgin olive oil

Salt and pepper to taste

2 oz feta cheese

Toasted or grilled bread


Combine all ingredients in a large bowl except for bread. Combine well and let sit in the fridge covered for 45 minutes before serving with warm bread.

You may also be interested in these stories: 

More From CBS New York

Download Weather App

Watch & Listen LIVE