Cooking

Latest NY Cooking

Cooking On The Couch: Pomegranate & Pineapple Guacamole

Celebrate Cinco de Mayo with this pomegranate and pineapple guacamole this weekend.

2013/05/03

2 In The Kitchen: Celebrating Cinco De Mayo With Perritos Calientes

CBS 2 is celebrating Cinco de Mayo with Chef Ivy Stark of Dos Caminos. Chef Stark will showed us how to throw a sizzling Cinco party with Mexican street foods.

2013/05/03

2 In The Kitchen: Coddled Egg With Bacon & Crab Grits

It’s not your ordinary egg dish.

2013/05/02

Tony’s Table With Stephanie: Swiss Chard With Polenta

Going green doesn’t always mean boring. There’s a way to make swiss chard tasty and colorful.

2013/05/01

Cooking On The Couch: Churros For Cinco De Mayo

Churros are known as the Spanish doughnut, but those sticks of fried, doughy goodness may have actually originated with the Portugese. Either way, they make for a great addition to your Cinco de Mayo fiesta.

2013/05/01

Grapefruit Givre. (credit: Alex Denis/CBS 2)

2 In The Kitchen: Boulud Sud’s Grapefruit Givre

As the temperatures warm up, it’s always nice when your meal includes something light and fresh. Executive Pastry Chef Ghaya Oliveria from Boulud Sud stopped by the CBS 2 studios to make grapefruit givre.

2013/04/30

2 In The Kitchen: Maine Lobster Roll Benedict

Looking for something special to make for Mother’s Day brunch? Chef Anthony Pino from The Dining Room at Anthony David’s in Hoboken stopped by the CBS 2 studios to show us a new twist on Eggs Benedict.

2013/04/29

Tony and Stephanie are back in the kitchen with the perfect Sunday pasta recipe. (Credit CBS 2)

Tony’s Table: Pasta With Sausage

Tony Tantillo and his daughter Stephanie are back in the kitchen, today they are bringing together sausage, pasta, broccoli, and potatoes to make a dish perfect for Sunday afternoons.

2013/04/28

Rosemary pasta, courtesy of Tony and Stephanie Tantillo. (Photo: CBS 2)

Tony’s Table With Stephanie: Rosemary Pasta

In today’s Tony’s Table with Stephanie, Rosemary pasta is on the menu. And as an added bonus you’ll learn how to make a condiment that is a perfect addition to your spice collection.

2013/04/26

Cooking On The Couch: Dry Rubbed Chicken Wings

The dry-rub wings created by barbecue pit master Mike Rodriguez are so good, they won him the coveted title of King of the Wing.

2013/04/26

2 In The Kitchen: Super Foods For Kids

Nutritionist Nicolette Pace stopped by the CBS 2 studios to talk about ways to jump start your child’s day the healthy way.

2013/04/26

Chocolate Decadence French Toast (credit: Alex Denis/CBS 2)

2 In The Kitchen: Chocolate Decadence French Toast

Chef Emil Castillo, who works at Le Parker Meridien Hotel, stopped by the CBS 2 studios to show us how it’s done.

2013/04/25

Tony’s Table With Stephanie: Soft Shelled Cilantro Tacos

Tony Tantillo and his daughter Stephanie show you how to make this fresh and easy taco recipe. If you like cilantro, you’ll love these tacos.

2013/04/24

Cranberry Scones (credit: Alex Denis/CBS 2)

2 In The Kitchen: Cranberry Scones

Need to brush up on your cooking basics? A la Carte Culinary Services offers a class called “How To Boil Water.”

2013/04/23

Cooking On The Couch: Fusilli with Asparagus-Radish Leaf Pesto

There are easy ways to change your cooking habits to make the most of the ingredients you buy, and help keep needless trash to a minimum. Cookbook author and private chef Phoebe Lapine showed us a ‘recycle recipe’ to try yourself on Earth Day.

2013/04/22