Straddling the worlds of both sweet and savory, chicken and waffles deliver that flavor combination like nothing else can. Check out these restaurants from Harlem down to Brooklyn, serving their own versions of this Southern staple.
Can’t fly off to Paris this week, but longing for a freshly baked croissant? You’re in luck. These New York City bakeries and restaurants are serving up both sweet and savory renditions of the flaky, buttery pastries.
The latest specialty dessert shop to hit the Big Apple is Treat House, a so-called “crisped rice treat emporium,” devoted to selling creative versions of a childhood favorite, the Rice Krispy Treat.
For those of us who always go for sweet over savory when it comes to breakfast, French Toast is a go-to choice. These city restaurants offer some of the best – and most creative – French Toast plates to sweeten your morning or lazy weekend afternoon.
In the cool weather, the temptation of a warm, gooey pastry for breakfast is tough to beat.
Through our Mobile Munchies Twitter feed, we’ve been hearing good things about the Egg Tosti from The Steel Cart. Although we usually have only a bagel for breakfast, we do enjoy The Steel Cart’s soups and sandwiches for lunch. Once in a while it’s fun to get breakfast for lunch, too.
Here are twelve of our favorite spots to indulge in eggs benedict, banana pancakes and a Bloody Mary—and maybe even a cityscape view. Hit up one of these brunch spots this weekend.
Cake, yeast or filled, doughnuts seem to have made a comeback as a trendy treat in New York City. From out of the ordinary toppings to interesting shapes, these bakeries and restaurants are serving up deliciously fried sweets to celebrate National Doughnut Day the right way on Friday, June 7.
The turn at many of New York City’s brunch spots to haute cuisine left many generic pancakes behind. But not at these five places, where you can find the lowly pancake elevated to highlight of the menu.
Still looking for an idea to celebrate Mom this weekend? You can’t go wrong with breakfast in bed. Famed chef and restauranteur Donatella Arpaia visited The Couch with a few delicious options.
Are you looking for great recipes for Mother’s Day this year? Let the following three recipes help you plan your menu with food your mom is sure to love.
It’s true that New York City is a long way from Texas. But breakfast tacos, a Lonestar state staple, taste just as good up north. Here are some of the best versions available throughout New York City.
Crêperies are not as ubiquitous in New York as they are in Paris, but we do have a few gems. Here are the 5 best.
French toast is an all-around favorite for breakfast or brunch, but we’ve come a long way from the classic recipe. Celebrity chef George Duran visited us on The Couch to show us a delicious twist on the indulgent dish.
Mimosas, Bloody Marys or Bellinis — no matter your morning cocktail of choice, these Manhattan bars and restaurants are offering a new way to enjoy imbibing at brunch. The ‘do-it-yourself’ trend has taken flight in the city, letting you and your crew be your own bartenders.