To make a top-notch burrito, you have to consider ingredients, proportion, even seasoning and cooking time. Making an excellent burrito is an art. Go forth and learn from the masters.
Celebrate National Taco Day on Friday, October 4 at one of these delicious restaurants offering the best tacos in the city.
There’s a fairly new food truck in town called Taco Bite, but since we’ve been eating and writing about tacos a lot lately, we decided to get a burrito this time.
Black beans, sour cream and smoked chipotle are fine, as are breakfast concoctions, pineapple and good old-fashioned shredded meats like machaca and ropa vieja.