Nobuhiro Hamazaki, Executive Sushi Chef Of Koi Restaurant, Serves Up Some Of His FavoritesExecutive chef of Koi Restaurant, Nobuhiro Hamazaki, stopped by The Couch to show how to make his favorite sushi roll using seaweed, white rice, wasabi-flavored sesame seeds, mushrooms, tempura flakes, scallops, cranberry sauce and wasabi.

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