Cooking

12.16.13 Sunny Anderson

Cooking On The Couch: Spicy Mac & Cheese For The Holidays

Food Network chef and author Sunny Anderson joined us to show us some ideas for last minute get-togethers and holiday parties.

12/16/2013

Reed Alexander

Cooking On The Couch: Healthier Biscotti Bites

Actor and celebrity chef Reed Alexander joined us to talk about his new book KewlBites and show us some of his favorite holiday desserts.

12/13/2013

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Cooking On The Couch: Filet Of Fluke With Lobster Mousseline

Franck Deletrain, Executive Chef of Brasserie 8 ½, joined us to prepare a filet of fluke with lobster mousseline, yellow chives and wilted kale.

12/02/2013

(Photo credit: Atria Books)

Carrie Morey’s Black Pepper Biscuits

Carrie Morey’s Black Pepper Biscuits will give your Thanksgiving table just the right amount of Southern flair and keep your family running for more.

11/22/2013

(Photo credit: Atria Books)

Coconut Shortbread Cookie Recipe From “Bake It, Don’t Fake It!”

Heather Bertinetti, author of “Bake It, Don’t Fake It!”, shares her coconut shortbread cookie recipe.

11/20/2013

(Photo credit: Atria Books)

Jessica Seinfeld’s Roasted Eggplant And Cherry Tomato Recipe

Want a home-cooked meal, but can’t cook? Jessica Seinfeld’s book has more than a 100 step by step recipes that can help you become a “can cook” in no time. Try her simple roasted eggplant and cherry tomato recipe tonight!

11/18/2013

Spinach Provolone Chicken (CBS 2)

Stephanie & Tony’s Table: Spinach Provolone Chicken

Stephanie and Tony Tantillo with this colorful chicken dish sure to brighten up your dinner table.

11/11/2013

11.8 Chef Jawn

Cooking On The Couch: Lobster Pot Pie

Lobster is considered a staple of any summer menu, but the autumn is actually one of the best times of the year for fresh lobster. At Redeye Grill in Midtown, they have a lobster speciality that is perfect for the colder temperatures. Chef Jawn Chasteen joined us to prepare a Lobster Pot Pie.

11/08/2013

La Rosetta

Dining Deal: La Rosetta

A noted New York chef is at the helm of a brand new restaurant in Chelsea.

11/07/2013

Fennel With Tomatoes (Stephanie Tantillo)

Stephanie & Tony’s Table: Fennel With Tomatoes And Bread Crumbs

Stephanie and Tony Tantillo show how to make this light and delicious dish.

11/05/2013

(credit: Justin Sullivan/Getty Images)

The 7 Best Cooking Classes In N.Y., N.J.

Don’t just watch Top Chef—become one. New York City has practically as many cooking schools as restaurants, but these are our favorites. And even if you don’t become a top chef, you’ll at least learn how to stop fearing your fridge and start loving your oven.

10/24/2013

10.23 Melissa Lanz

Cooking On The Couch: The Fresh Approach To Family Meals

Melissa Lanz gave up a career in marketing to follow her dream to make better family meals. It led to her book called ‘The Fresh 20,’ a step-by-step guide on how to turn 20 fresh ingredients into a week’s worth of fresh meals for the family.

10/23/2013

Chicken Thighs with peppers (CBS 2)

Stephanie & Tony’s Table: Chicken Thighs With Peppers

Don’t cry fowl over your old chicken recipe! Try this chicken dish from Tony and Stephanie.

10/21/2013

Sicilian style halibut (CBS 2)

Stephanie & Tony’s Table: Sicilian Style Halibut

Stephanie and Tony Tantillo show you how to turn your halibut into something special.

10/17/2013

Fall Chicken Soup (CBS 2)

Stephanie & Tony’s Table: Fall Chicken Soup

Stephanie and Tony Tantillo whip up a warm and wonderful soup for Fall — especially on a chilly night.

10/09/2013

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