Farm-To-Table

Local brewers are relying on locally grown hops for their popular craft beers. (Credit CBS 2)

Farm-To-Table Movement Hops On The Craft Beer Wagon

Cornell graduate John Condzella, 27, leased land on his parents’ East End farm to grow hops. The vines curl up 30-foot trellises and poles and branch out into flowers known as hops. Hops give beer much of its flavor and aroma.

08/23/2013