Food & Drink
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Nothing goes better with football than an ice cold beer. Chad Polenz, author of The Handbook Of Porter’s & Stouts, has 10 beers to try at your next watch party.
Though you may not be able to hit up the Poconos this winter, we’re sure, much like Miley, you actually have plenty of mountains to climb… and some you may even want to move… So why not treat yourself to an après ski after crushing it on your own personal mountains? (not a drug reference)
Dominique DeVito shares her recipe for bacon-wrapped meatloaf from her book “Low-Card Slow Cooking,” out now from Cider Press Mill.
Why settle for plain store-bought eggnog when you can doctor it up with a few more ingredients to create something extra special?
Think outside the oven this Thanksgiving with these non-traditional ways to cook your turkey main dish.
Three new great pie recipes for you to add to your Thanksgiving table. Bring all three and really impress the family this year.
A plate of cheesy, carb-y nachos is the ideal dish for sharing, whether you’re settling in for Thursday Night Football or catching up with friends. So get a group together and head to one of New York City’s best spots for nachos.
The first things that come to mind when most people hear the words “time travel” is probably the Delorean, awkward oedipal incest, hover craft skate boards… or really anything from Back to the Future. However, for the creative minds who brought us Rains Law Room, it was a more recently fantasy flick— Midnight in Paris.
The saying “opposites attract” may work for you and your honeybuns, but the same cannot always be said when it comes to food and drink. I’m not being a foodist here, but somethings just don’t mix very well. Think lima bean ice cream or spaghetti and milk.
Matt Levine (owner of LES hotspots like Eldridge and Son’s of Essex) confirms his understanding with the amazing, fresh cocktails he offers at his new vintage piano lounge, The Handy Liquor Bar.
While new restaurants come and go in New York City, plenty of openings this fall are generating significant buzz. This autumn, dine out at these new NYC eateries across town.
‘Merica, land of the sandwich and home of the hard stuff.
Meet Kilo Bravo, a new Brooklyn hot spot that’s so American it puts the 4th of July to shame.