Ghaya Oliveria

Grapefruit Givre. (credit: Alex Denis/CBS 2)

2 In The Kitchen: Boulud Sud’s Grapefruit Givre

As the temperatures warm up, it’s always nice when your meal includes something light and fresh. Executive Pastry Chef Ghaya Oliveria from Boulud Sud stopped by the CBS 2 studios to make grapefruit givre.

04/30/2013