Lidia Bastianich

Tony Tantillo with Lidia Bastianich in the kitchen (Credit: CBS 2)

Tony’s Table: Shrimp Marinara And Spring Vegetables With Spaghetti Courtesy Lidia Bastianich

Try this recipe for shrimp marinara and spring vegetables with spaghetti courtesy of Lidia Bastianich. Mangia!

05/11/2012

Lidia Bastianich and Tony Tantillo raise a glass and enjoy a ricotta frittata. (credit: CBS 2)

Tony’s Table: Cooking A Ricotta Frittata With Lidia Bastianich

Mother’s day is a few days away, but CBS 2’s Fresh Grocer Tony Tantillo is celebrating early with a very special recipe from a very special chef: Lidia Bastianich.

05/09/2012

Tony's Table: Stuffed Baked Spring Pasta

Tony’s Table: Stuffed Baked Spring Pasta

In this week’s segment of Tony’s Table, CBS 2’s Tony Tantillo takes us to Felidia for a Mother’s Day special of Stuffed Baked Spring Pasta.

05/08/2011

Cupcakes on display at the Magnolia Bakery. (Photo/Stan Honda/AFP/Getty Images)

World’s Biggest Bake Sale Coming To Grand Central Terminal

More than thirty vendors are hitting Grand Central Terminal today for a bake sale so big, officials from the Guinness World Records have been invited.

03/29/2011

The bread counter (Photo/Juliet Papa)

Italian Food And Wine Destination Opens In Manhattan

On Tuesday, a multilevel extravaganza of Italian food and wine opens in Manhattan’s Flatiron district. It’s the brainchild of culinary heavyweights Oscar Farinetti and Mario Batali.

08/31/2010

The bread counter (Photo/Juliet Papa)

Italian ‘Culinary Mecca’ Comes To Flatiron District

The founder of the world’s largest artisinal Italian gourmet food and wine market is bringing a taste of Italy to the Flatiron District with the help of three of the best-known Italian-American restaurateurs.

08/25/2010