Recipes

Red Beans And Rice (CBS 2)

Stephanie & Tony’s Table: Red Beans & Rice

Here’s a great recipe in honor of Mardi Gras,

03/04/2014

Branzino (CBS 2)

Stephanie & Tony’s Table: Branzino

Looking for a new fish dish? Look no further!

03/03/2014

Brussels Sprouts And Sausage (credit: Stephanie Tantillo)

Stephanie & Tony’s Table: Brussels Sprouts And Sausage

If you’re having trouble getting your children to eat their vegetables, we may have the perfect recipe for you.

02/17/2014

Spinach and mushrooms (CBS 2)

Stephanie & Tony’s Table: Spinach And Mushrooms

Eating your vegetables has never been this easy or delicious!

02/12/2014

Citrus chicken (CBS 2)

Stephanie & Tony’s Table: Citrus Chicken

Looking for a new chicken recipe? Then check this out. It may also make you think of spring!

02/10/2014

Farro and kale (Stephanie Tantillo)

Stephanie & Tony’s Table: Farro And Kale

Here’s a very colorful, hearty and healthy dish good any time of year.

02/10/2014

Spicy Tomato Soup (CBS 2)

Stephanie & Tony’s Table: Spicy Tomato Soup

Stephanie and Tony promise this soup will keep you warm on a cold night!

02/03/2014

4 Bean Salad (CBS 2)

Stephanie & Tony’s Table: 4 Bean Salad

An easy to make and healthy salad great as a side dish or meal by itself.

01/27/2014

Stephanie & Tony's Table: Spinach (CBS 2)

Stephanie & Tony’s Table: Spinach

Stephanie and Tony Tantillo show you how to take your spinach from bland to grand!

01/13/2014

Tortellini With Sausage (Stephanie Tantillo)

Stephanie & Tony’s Table: Tortellini With Sausage

If you’re looking for a new pasta dish to make, try this sausage & tortellini recipe from Tony and Stephanie.

12/09/2013

Chicken & Broccolini (CBS 2)

Stephanie & Tony’s Table: Chicken & Broccolini

Try serving this tasty and tangy Mediterranean chicken dish tonight. It’s sure to delight your guests.

12/04/2013

20131202_085144

Cooking On The Couch: Filet Of Fluke With Lobster Mousseline

Franck Deletrain, Executive Chef of Brasserie 8 ½, joined us to prepare a filet of fluke with lobster mousseline, yellow chives and wilted kale.

12/02/2013

Spinach Provolone Chicken (CBS 2)

Stephanie & Tony’s Table: Spinach Provolone Chicken

Stephanie and Tony Tantillo with this colorful chicken dish sure to brighten up your dinner table.

11/11/2013

Fennel With Tomatoes (Stephanie Tantillo)

Stephanie & Tony’s Table: Fennel With Tomatoes And Bread Crumbs

Stephanie and Tony Tantillo show how to make this light and delicious dish.

11/05/2013

11.1 Barbara Sibley

Cooking On The Couch: Chalupas For Day Of The Dead

Chef Barbara Sibley from La Palapa restaurant in the East Village joined us to celebrate the Day of the Dead, the Mexican celebration where the deceased are toasted with food, booze and dancing.

11/01/2013

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