Sal Scognamillo

Pizza Rustica. (credit: Alex Denis/CBS 2)

2 In The Kitchen: Pizza Rustica, Or Easter Meat Pie

Sal Scognamillo of Patsy’s restaurant stopped by the CBS 2 studios to make the dish.


Lobster Fra Diavolo (credit: CBS2)

2 In The Kitchen: Feast Of The Seven Fishes – Lobster Fra Diavolo

The Feast of the Seven Fishes is a big tradition in many families and Sal Scognamillo of the landmark New York City restaurant Patsy’s (on 56th Street) was here to make a classic Italian holiday dish.


Blue potato pie with blue cheese, blueberry ricotta cheesecake and bluefish with blue point oysters. (credit: Patsy's Facebook Page)

Patsy’s Restaurant Cooks Up ‘Blue Food’ Menu To Support Giants In Super Bowl

Owner Sal Scognamillo says the items will include blue potato pie with blue cheese along with mozzarella, ricotta and Parmesan cheeses in addition to bluefish with blue point oysters and blueberry ricotta cheesecake.