NEW YORK (WLNY) — Sam may not like green eggs and ham — but we sure do.

In honor of St. Patrick’s Day, we like to eat them here and there. Chef John Keller is the Executive Chef of Dinner on Ludlow (95 Delancey Street.)

He stopped by The Couch to show us his take on Green Eggs & Ham.

More: NYC’s 8 Best St. Patrick’s Day Sweets