OCEANSIDE, N.Y. (CBSNewYork) — When it comes to sizzling grills, the Fourth of July is the most popular holiday for barbecuing in the U.S., according to a barbecue industry group.
Unsurprisingly, the most popular foods for grilling include burgers, steak and hot dogs.
As 1010 WINS’ Holli Haerr reported Wednesday, Billy Azzinaro from Oceanside on Long Island cooks up all that and a whole lot more.
“I’ll rub some seasoning on some corn on the cob on a stick and I’ll smoke that. I’ll smoke some ribs. I’ll make some pizzas, hot dogs, the usual,” he said.