Step Behind The Counter At The Grand Central Oyster BarWhat's the best way to eat oysters? What's the difference between East and West Coast oysters? Elle McLogan finds out from some real New York City experts.
Sara Erenthal's Backstory: NYC Street Artist Makes Art Out Of TrashSara Erenthal ran away from home to start a new life. Now she gives new life to trash by turning it into art.
Nearly 100 Years Of Tradition At Defonte's Sandwich ShopCBS2's Elle McLogan visits a Red Hook institution where the energy is big and the sandwiches are bigger.
Thompson Chemists: A Pharmacy Where 'Mama J' And 'The Medicine Man' Prescribe Music, Magic, And Community"This type of store, you can't cookie-cut this," Gary "The Medicine Man" Alony told CBS2's Elle McLogan.
3 Generations Cook Up Something Special At Ricas Pupusas & MasThe Vargas family brings a taste of El Salvador to Sunnyside.
A Hamptons Icon: Lunch At The Lobster Roll"A lot of people don't know the name of the restaurant is actually the Lobster Roll. They just call us 'Lunch,'" manager Paul DeAngelis told CBS2's Elle McLogan.
Convent Garden: An Oasis In Harlem Where New York Meets 'Miami'"I feel that I was chosen to do this," gardener Juliette "Miami" Davis told CBS2's Elle McLogan.
Babka, Bureka & Kugelhopf: A Taste Of Israel At Michaeli Bakery"The Israeli who come in here are definitely looking for home," owner Adir Michaeli told CBS2's Elle McLogan.
Wrapping Art In Art: Make A Frame At Make A Frame In BrooklynWhen you look at a painting, chances are you're looking at the art. Thoren Vadala is looking at the frame.
969 NYC Coffee: Japanese Snacks In Jackson HeightsHeart-shaped onigiri and other treats await you at this unassuming snack shop in Queens.
Leader Of The Pack: Dog Walking With The Academy Of Royal WolvesAt dog-walking service the Academy of Royal Wolves, the canine "cadets" dress in uniform.