'It's All About Attitude' At UES Hat Shop Suzanne Couture Millinery"A woman always looks lovely in a big-brimmed hat," owner Suzanne Newman told CBS2's Elle McLogan.
At Knitty City, They Say A Stitch In Time Can Help Your Mind"We tell people: Do fifteen minutes of knitting every day, and it will change your life," owner Pearl Chin told CBS2's Elle McLogan.
Perfectly Imperfect Jeans At Bowery Blue MakersBorn and raised on the island of Hokkaido in Japan, Takayuki "Echan" Echigoya moved to the United States in the name of denim.
Lillo Cucina Italiana: Chef Brings Classic Flavors, Family Spirit To Cobble Hill"It's really a simple place, teeny, but the food is good," Chef Lillo told CBS2's Elle McLogan.
Pao & Cha Cha: Chinese-Venezuelan Takeout In Astoria, QueensCBS2's Elle McLogan visits Pao & Cha Cha, where chef Guillermo Hung serves the flavors of his childhood.
More Than Just Playing With Fire: Visiting The Artists At UrbanGlass In Brooklyn"There is a certain sort of daredevil mentality," said director of development Rachel Feinberg.
Nothing 'Less Than Perfect': Bagels Gone Old School At Shelsky's"I think bagels in the city have gotten huge, and they've gotten soft. Bagels should not be soft and huge," co-owner Peter Shelsky told CBS2's Elle McLogan.
Taking A Trip Through Time At McNulty's Tea And CoffeeAs a teen, David Wong worked for the McNulty family at their Greenwich Village institution. Today, he's the owner.
Kopitiam: Malaysian Family Recipes In Lower ManhattanCBS2's Elle McLogan visits a neighborhood hangout beloved for its affordably priced, colorful snacks.
Young Chef Tells Stories Of History And Culture Through FoodThe culinary director at Junzi Kitchen, a fast-casual Chinese restaurant, brings fine dining and history together at monthly chef's tables.
A Timeless Passion: 89-Year-Old Repairs Antique Clocks On Long IslandA. Marshall Irving has his hands full keeping clocks running on time.
