NYC Food Truck Lunch: Pork Schnitzel Platter From Schnitzel & ThingsThe schnitzel is pounded until it's very thin, breaded, then deep-fried. It's unreal how thin they get these cutlets.
NYC Food Truck Lunch: Klassiker Wurst From Kelvin's Burgers and Brats
NYC Food Truck Lunch: Health Chef Salad From Health Chef IncBetween the seasoning on the chicken and the Italian dressing, the chicken breast had some nice flavor. The Italian dressing, the juices from the chicken, and the onions and peppers all upped the flavor of the salad as well.
NYC Food Truck Lunch: Fried Chicken Platter From Caribbean KingWhen non-Caribbean people think of Caribbean food, they usually expect jerk or curried food, but there's more to Caribbean cuisine than those stereotypical dishes.
NYC Food Truck Lunch: Dried Pork Jian Bing From The Flying PigThe obvious comparison for jian bing is a Chinese crepe, especially since they start the process by putting batter on one of those round, crepe-making machines.
NYC Food Truck Lunch: Warrior Burger From Burger WarriorThe ingredients were fresh, the food was well prepared, and the service was friendly. What more can you ask for?
NYC Food Truck Lunch: Hunter's Stew From Old Traditional Polish CuisineJust in case there wasn't enough to eat, they also slipped a pierogi into our lunch. With lunch being a hunter's stew, of course it was a meat pierogi, which we seriously enjoyed.
National Grilled Cheese Day: Best Sandwiches In NYCThough most delis can sell you pre-sliced American on white bread, here are some grilled cheese that are little more indulgent and worth a few more dollars.
NYC Food Truck Lunch: "The Works" From Carl's SteaksWith so much food inside the bread, it took two hands to eat each half of the sandwich.
NYC Food Truck Lunch: Fish & Chips From BompaYou know spring has truly arrived when new food trucks start springing up. The first one we've spotted this year is called Bompa, and they specialize in Belgian-style fries.
NYC Food Truck Lunch: Pabellon Salad Bowl From MetroarepasThe arepa was delicious, especially on this cold day. It was crispy on the outside, soft and warm inside, and definitely warmed our insides too. It felt like the arepa could stay warm all day, if we needed it to.
NYC Food Truck Lunch: Panko Fish Rice Bowl From Yaki Taco