NEW YORK (CBSNewYork) — It’s the morning of Thanksgiving. The turkey is defrosted.

Now what?

More: NYC’s 5 Best Takes On Classic Thanksgiving Dishes

We have a step-by-step guide for whipping up the perfect holiday bird.

Sabrina Sexton, an instructor from the Institute of Culinary Education visited The Couch to answer our questions and give us some turkey tips.

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