Talking Food With Chef Roble Ali
NEW YORK (WLNY) — Chef Roble is one of the hottest chefs in town — and his Brooklyn-based catering company, Roble & Co., is bursting at the seams.
His Bravo series kicks off its second season on Wednesday. The show follows his business as it continues to grow by leaps and bounds with high-end clientele including John Legend, Tyson Chandler, and Phaedra Parks from “The Real Housewives of Atlanta.”
The newest ingredients spicing up his staff are Roblé’s personal assistant Dan; Rob, a notable pastry chef who appeared on “Hell’s Kitchen;” and Jeorge, who rounds out the team as the new prep chef. Roblé’s sister Jasmine returns, but clashes with Artie, Roblé’s new second in command.
As they step on each other’s toes, Roblé is left to pick up the pieces while hiding the internal tension from the upper crust clients. In his personal life, Roblé is back on the market after a recent breakup with his long-term girlfriend.