NEW YORK (WLNY) — For this week’s Dine on Demand segment, TV 10-55’s Alex Denis visited Cherrywood Kitchen, where chef Chris Cheung has crafted a menu of new style barbecue and American fare that he calls “sophisticated, yet approachable.”

More: NYC’s 8 Best Barbecue Restaurants

Where should Alex head for the next Dine on Demand feature? Let us know about your favorite local restaurant in a tweet or on Facebook!

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