Strawberry salad (CBS 2)

Stephanie & Tony’s Table: Strawberry Salad

Stephanie and Tony show simple it is to make this fresh fruit salad best served cold.

04/28/2014

Avocado And White Bean Salad (CBS 2)

Stephanie & Tony’s Table: Avocado And White Bean Salad

Here’s a salad perfect for the warmer weather.

04/28/2014

New Zealand red deer with flavors of gin (credit: WLNY)

Cooking On The Couch: A Taste Of New Zealand

The taste of New Zealand is alive and well at The Musket Room in the heart of Nolita. The restaurant’s executive chef and owner Matt Lambert stops by The Couch to cook up New Zealand red deer with flavors of gin.

04/25/2014

Stephanie-and-Tonys-Table

Stephanie & Tony’s Table: Purple Asparagus

Looking for a healthy dish suitable for the spring season? Look no further. Stephanie & Tony Tantillo have you covered.

04/23/2014

Mushroom ravioli (CBS 2)

Stephanie & Tony’s Table: Mushroom Ravioli

Stephanie and Tony show you how to make a sauce for these delicious pasta pockets covered in ‘shrooms.

04/21/2014

Blackberry salad. (credit: Stephanie Tantillo/CBS 2)

Stephanie & Tony’s Table: Blackberry Salad

Stephanie and Tony Tantillo share a salad recipe with a blackberry twist.

04/21/2014

Fingerling potato pasta

Stephanie & Tony’s Table: Fingerling Potato Pasta

There’s nothing better than a hearty meal to help you thaw out from a chilly day. Stephanie and Tony Tantillo suggest you cook up this savory dish.

04/16/2014

Spring Salad

Stephanie & Tony’s Table: Spring Salad

Looking for a quick and healthy option for dinner? Try Stephanie and Tony’s spring salad.

04/14/2014

Sicilian Bruschetta (credit: CBS 2)

Stephanie & Tony’s Table: Traditional Sicilian Bruschetta

Stephanie and Tony Tantillo are tapping into tradition with this tasty and easy dish.

04/14/2014

Grilled Cheese & Wine (credit: WLNY)

Cooking On The Couch: Grilled Cheese & Wine

April 12th is National Grilled Cheese Day. Mackenzie Smith, founder of GrilledCheeseSocial.com, stopped by The Couch to show us how to create a great grilled cheese and pair it with wine.

04/11/2014

Purple Asparagus and Spring Onion pasta. (Credit: CBS 2)

Stephanie & Tony’s Table: Purple Asparagus, Spring Onion Pasta

With the arrival of spring the produce aisle is starting to fill up with more and more choices.

04/07/2014

Zucchini ribbon salad (Stephanie Tantillo)

Stephanie & Tony’s Table: Zucchini Ribbon Salad

Looking for a new zucchini recipe? Look no further!

04/07/2014

Seared Monkfish (credit: WLNY)

Cooking On The Couch: Coda di Rospo Alla Livornese (Seared Monkfish)

Kristin Sollenne, executive chef at Bocca di Bacco — which is opening its fourth location Tuesday (April 8) in Chelsea, stops by The Couch to show us a modern take on old-world Italian cooking.

04/07/2014

Cooking On The Couch: Do-Si-Dos Peanut Thai Chicken (credit: WLNY)

Cooking On The Couch: Do-Si-Dos Peanut Thai Chicken

Donna Ceravolo, CEO of the Girl Scouts of Nassau County, and two scouts, Katie Lenz and Skylynn Kilfo, stop by The Couch to talk about Operation Cookie, which benefits troops overseas, and cook up a Peanut Thai Chicken dish with Do-Si-Dos.

04/03/2014

Spicy Orecchiette

Stephanie & Tony’s Table: Spicy Orecchiette

This dish may not add spice to your life, but will certainly tantalize your taste buds!

04/02/2014