CBS 2′s Tony Tantillo and his daughter Stephanie give their take on steak and salad.
Is it a dessert or is it a salad? Whatever it is, it is delicious.
CBS 2′s Tony Tantillo and his daughter Stephanie show you how easy it is to make this mouth-watering plate of mussels.
Sal Scognamillo is the chef and co-owner of third generation family-run Patsy’s Italian Restaurant. He showed us how he serves up some of the best Italian food in town.
We’re talking baseball food — and not the dirty water dogs you’re thinking of. James Briscione, chef and instructor at the Institute of Culinary Education, visited The Couch to show us a fancy twist on our favorite ballpark foods.
CBS 2′s Tony Tantillo and his daughter Stephanie make this cool and fruity salad — perfect during the hot summer days.
Tony Tantillo and his daughter Stephanie cook up this delicious pasta dish full of herbs and asparagus.
Chef Maria Loi is the chef and owner of the hot spot Loi on the Upper West Side. She stopped by The Couch to show us how to make a simple, healthy souvlaki.
CBS 2′s Tony Tantillo and his daughter Stephanie make this tasty, colorful and spicy chicken dish.
Tony Tantillo and his daughter Stephanie show you a healthy and tasty pasta alternative.
National Macaroni & Cheese Day is this Sunday, July 14th and to celebrate it, we had Chef Rodney Force here to make an out-of-this-world buffalo chicken mac & cheese.
Mark Bailey, personal chef to the stars, always adds his own exotic touch to traditional dishes. He showed us how to add a tasty touch to any holiday cookout.
CBS 2′s Tony Tantillo and his daughter Stephanie make this healthy, colorful and delicious sandwich.
CBS 2′s Tony Tantillo and daughter Stephanie give chicken a fruity twist.
CBS 2′s Tony Tantillo and his daughter Stephanie show how to make this sweet, salty and refreshing summer salad.