NEW YORK (CBSNewYork) — Ruffikins Muffins is a new company founded by local woman, Sara Cassis, specializing in making nutritious snacks for pups with sensitive stomachs.
But guess what? Humans can eat them, too. Cassis and her dog, Charlie, joined The Couch to share their doggone good treats with us.READ MORE: Sources: Ex-Boyfriend Gunned Down Lizbeth Mass While She Was Working At Construction Site On City Island
More: NYC’s 6 Best Dog RunsREAD MORE: New Jersey Ranked 48th In List Of Best States In The U.S.
Ruffikins are unique in the way they are made with human ingredients: Pumpkin, apple, rolled oats, whole wheat flour, ginger, cinnamon, canola oil, eggs. It is not a hard biscuit, but has a muffin consistency – just like we would eat – but a tad more chewy.MORE NEWS: New York Philharmonic Performs At The Shed As Part Of New York PopsUp Series
For more information, visit RuffikinsMuffins.com. For the full interview, check out the clip below.