Sayville N Spice: Long Island Couple Gives Historic Building New LifeA Main Street spice shop has unlikely owners. CBS2's Elle McLogan reports.
Qahwah House: Eighth-Generation Coffee Maker Brings Yemeni Brews To Williamsburg"It's not just about coffee. It's a story," owner Ibrahim Alhasbani told CBS2's Elle McLogan.
'Chocolate Is Love': At North Fork Chocolate Company, The Focus Is Local"Our typical shopper is not just a chocolate lover—it's a lover of all local things," cofounder Ann Corley told CBS2's Elle McLogan.
Secret Garden: A Haven For Health Food In Bed-Stuy"I want you to come here, and I want all of your worries to go away," owner Joy Thomas told CBS2's Elle McLogan.
The Dig Callback: At McNulty's Tea & Coffee, A Time-Honored Shop Meets A New NormalCBS2's Elle McLogan revisits a West Village institution persevering amid the coronavirus pandemic.
The Dig Callback: At Ricas Pupusas & Mas, A Family's Resilience Shines Through AdversityThese days, the restaurant depends on pickup and delivery orders, especially those placed directly by phone—the commission charged by delivery apps is too steep.
The Dig Callback: Bronx Chef Millie Peartree Turns Hardship Into BlessingAfter the sudden closure of her beloved Fordham restaurant, chef Millie Peartree has found a new calling. CBS2's Elle McLogan reports.
The Dig Callback: A Hopeful Reopening For Woodside Restaurant Dawa'sChef Dawa Bhuti has adapted her Himalayan-American restaurant in the face of the pandemic.
The Dig Callback: Bronx Sandwich Pop-Up Jibarito Shack Perseveres In A PandemicCBS2's Elle McLogan checks in to find out how Chef Angel Medina is adapting in the face of hardship.
The Dig Callback: Finding Tranquility In Hard Times At Brooklyn TeaIn this video update, CBS2's Elle McLogan checks in to find out how the Bed-Stuy tearoom is adapting during the pandemic.
The Dig Callback: How LES Mainstay Economy Candy Is Reinventing ItselfCBS2's Elle McLogan checks in with the third-generation owner of a vintage candy shop adapting to a new normal.